Butter
Butter, fat 82%
Packing:
- weight
- 200 g (pack-up in foil)
82 g fat
1 g protein
Energy value: 747 kcal
To keep in to: +2o... +6oC
Shelf life: 30 days
Packing:
About products...
Butter is a dairy product made by churning fresh or fermented cream or milk. It is generally used as a spread and a condiment, as well as in cooking applications such as baking, sauce making, and frying. Butter consists of butterfat, water and milk proteins.
© 2007 Smiltenes Piens, A/S. All rights reserved.
Any reuse, distribution or alteration without express written permission of Smiltenes Piens is prohibited.